this coffee’s not very good

It’s not downright bad, but meh.

I find that’s the case with Keurig coffee more often than not. But coffee’s not super important to me, I mean not the quality, at least, so I’m not terribly motivated to upgrade.

It’s more about ritual and habit than discernment of taste, in my case. I’ve had what I consider to be really good coffee, so I know my palate can sense a difference. One of the best: A hotel somewhere, I think Radisson on the beach in Eastern Florida. The best: Hot mornings in Mexico on vacation.

It’s also cooled-off too much while I’ve been writing now. Doesn’t make it any better, that’s for sure.

Gonna make another.


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